Hunting for the Cooking Pot

From the hunting range to the kitchen – new wild game recipes for hunters

Francis Ray Hoff

€38.00

Prices incl. VAT

The classic of the wild game kitchen – now completely updated
More than 90 new delicious recipes for 15 wild game species

311x308x22mm (LxWxH)

Cover/Layout 177 colour photos

Pages: 208

EAN: 9783440149393

Art.-No.: 14939

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Barely any other dish pampers the palate as much as delicate and also very healthy meat from wild game. With the popular title “Hunting for the Cooking Pot”, the renowned cook, wild game expert and hunter Francis R. Hoff presents more than 90 new recipes for wild game. Here you will find, in addition to deer or duck, also wild game species, such as ground hog and jaybird, that are not found in any other cookbook. With the wonderfully photographed recipes the prey is guaranteed to become a delicacy for family, friends and guests.

About the author

Francis Ray Hoff

Fotograf Francis Ray Hoff entdeckte früh seine Liebe zur Jagd und seine Leidenschaft für die Zubereitung ausgezeichneter Speisen. Der renommierte Verfasser zahlreicher Kochbücher konzipierte und fotografierte unter anderem viele Jahre die Rezeptseiten des größten Jagdfachmagazins Europas „Wild un...