Product information "Solo für Genießer"
More and more people live in a one-person household and they all have the same problem: To cook for only one plate is known to be not much fun. Besides, it's complicated because you cannot just divide recipes by four. And there are always leftovers. Hildegard Moeller now shows in Solo for Gourmands that it can work differently. Whether it must be quick or you want to pamper yourself with a feast: This solo kitchen is uncomplicated, varied and creative. And so that there are no leftovers, there are always tips about what could be on the menu during the next few days. Hildegard Moeller cooks and writes passionately. Whether as a journalist, restaurateur or cookbook author, the dietician draws from her extensive culinary experience. Her creative recipes, whether for one or many plates, satisfy her guests and readers.