From Hook to Plate

What could be better than freshly preparing your catch over a fire after a successful day of fishing? Whether it's a campfire, grill, camping stove, or smoker – this sophisticated outdoor cookbook provides the perfect ideas. All recipes are easy to implement and succeed, even if you lack a bit of cooking experience. Guests will be amazed at how good even bream, roach, and chub taste, especially when combined with aromatic herbs and berries. A fish cookbook for all those who love outdoor dining.

Accessibility:
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Manufacturer / Responsible Person:
Franckh-Kosmos Verlags-GmbH & Co. KG, Pfizerstraße 5-7, 70184, Stuttgart, Germany, kosmos.de/servicecenter