From hook to plate

What could be better than freshly preparing your catch over a fire after a successful day of fishing? Whether it's a campfire, grill, camping stove, or smoker – this sophisticated outdoor cookbook provides the perfect ideas. All recipes are easy to implement and succeed, even if you lack a bit of cooking experience. Guests will be amazed at how delicious even bream, roach, and chub can taste, especially when combined with aromatic herbs and berries. A fish cookbook for all who love outdoor dining.


Manufacturer / Responsible Person:
Franckh-Kosmos Verlags-GmbH & Co. KG, Pfizerstraße 5-7, 70184, Stuttgart, Germany, kosmos.de/servicecenter