About the Author

Cornelia Schinharl

With over 50 published books, Cornelia Schinharl is one of the most successful cookbook authors in the German-speaking world. Her creative solutions and recipes, along with her writing and narrative style, make her books successful bestsellers. She understands how to revitalize time-honored products and recipes with creative ideas and to amaze with surprising combinations. However, the foundation of her culinary art always remains excellent ingredients and the joy of cooking. Her cuisine is modern and uncomplicated, and the recipes are always perfectly tested, guaranteeing success. Competence, creativity, and high quality standards are her trademarks. She has received many awards for her books, including eight silver medals from the Gastronomische Akademie Deutschlands and a World Cookbook Award.