{"product_id":"marshmallows","title":"Marshmallows","description":"Experimenting has never been so delicious! With the recipe for strawberry marshmallows, snacking and experimenting are easy. The mixture is boiled and then stirred with sugar, which makes the mass fluffy and gives it the typical marshmallow consistency. After cooling, the delicious mass can be cut into small cubes or creative shapes. In addition to snacking, there is exciting background knowledge on the topics of sugar and gelling agents. It also explores the role air plays in marshmallow production. The particularly delicious KOSMOS experiment kit.\u003cbr\u003e\u003cbr\u003eContents: 100 ml measuring cup, 1 sachet of sugar preparation with strawberry flavor, 1 sachet of gelling agent-sugar mixture, 3 marshmallow sticks, colorfully illustrated instructions\u003cbr\u003e\u003cbr\u003eAdditional materials required: In addition, common household materials (e.g. stove, saucepan, spoon, etc.) and icing sugar are required.\u003cbr\u003e\u003cbr\u003ePreparation for making aerated confectionery (marshmallows) with strawberry flavor\u003cbr\u003e\u003cbr\u003eINGREDIENTS:\u003cbr\u003eSugar, gelling agents (pectins, agar-agar), acid (citric acid), black carrot juice concentrate, maltodextrin, natural flavor.\u003cbr\u003e\u003cbr\u003eSugar preparation with strawberry flavor:\u003cbr\u003eIngredients: Sugar, acid (citric acid), black carrot juice concentrate, maltodextrin, natural flavor \u003cbr\u003e(100 g\/3.53 oz.)\u003cbr\u003e\u003cbr\u003eGelling sugar:\u003cbr\u003eIngredients: Gelling agents (pectins, agar-agar), sugar\u003cbr\u003e(20 g\/0.71 oz.)\u003cbr\u003e\u003cbr\u003eMade in Germany for Franckh-Kosmos Verlags-GmbH\u0026amp;Co. KG Stuttgart\u003cbr\u003e\u003cbr\u003ePreparation: Put 240 g of icing sugar into a mixing bowl and prepare a large flat plate dusted with icing sugar. Put 200 ml of cold water into the saucepan and mix with the contents of the gelling agent-sugar mixture sachet. Heat while stirring and boil bubbling for 1 ½ minutes. Remove the pot from the heat and add the contents of the sugar preparation sachet. Heat again while stirring and boil for 1 minute. Remove the pot from the heat and beat half of the cooked mixture with the icing sugar for 1 minute with a hand mixer, then add the remaining mixture and beat on the highest setting for 8 minutes until fluffy. Immediately pour this marshmallow mixture onto the prepared plate and smooth it out. If desired, decorate immediately. After 1 hour of cooling time, sprinkle with icing sugar, then cut or stamp into bite-sized pieces and put some of them on the sticks. The enclosed instructions explain the correct use of the food and the detailed preparation of the marshmallows. Consume the prepared marshmallows within a few days.\u003cbr\u003e\u003cbr\u003eNUTRITIONAL INFORMATION: see illustration\u003cbr\u003ePer 100g powder:\u003cbr\u003eEnergy: 1619 kJ \/ 381kcal\u003cbr\u003eFat: \u0026lt; 0.5 g\u003cbr\u003eof which saturated fatty acids: \u0026lt; 0.1 g\u003cbr\u003eCarbohydrates: 91 g\u003cbr\u003eof which sugar: 90 g\u003cbr\u003eProtein: \u0026lt; 0.5 g\u003cbr\u003eSalt: 1.0 g\u003cbr\u003e\u003cbr\u003e\u003cbr\u003eManufacturer \/ Responsible person:\u003cbr\u003eFranckh-Kosmos Verlags-GmbH \u0026amp; Co. KG, Pfizerstrasse 5-7, 70184, Stuttgart, Germany, kosmos.de\/servicecenter","brand":"KOSMOS","offers":[{"title":"Default Title","offer_id":53214126506317,"sku":"65830","price":11.99,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0934\/5980\/8589\/files\/4002051658304.png?v=1781687254","url":"https:\/\/www.kosmos.de\/en\/products\/marshmallows","provider":"KOSMOS Verlag","version":"1.0","type":"link"}